Decadent Chocolate Peanut Butter Stacks That Wow Every Time

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As the festive cheer begins to fill the air, I find myself dreaming of simple yet decadent treats to enjoy with loved ones. That’s when these irresistible No-Bake Chocolate Peanut Butter Ritz Cookies come to mind. The moment I take my first bite, I’m enveloped in a blissful mix of salty and sweet—perfectly complemented by that creamy peanut butter-marshmallow filling. What’s even more delightful? They come together in a flash!

Picture this: a crunch from the Ritz crackers followed by a gooey, luscious center, all coated in silky chocolate. It’s hard to believe something so gourmet can be effortless to make. Whether you’re preparing for a holiday gathering, a cookie exchange, or just need a quick pick-me-up, these Chocolate Peanut Butter Stacks are sure to impress. Let’s dive in and create these delicious snacks that promise smiles all around!

Why Will You Love Chocolate Peanut Butter Stacks?

Decadent flavors come together in these cookies, making them a delightful choice for any occasion.
No-Bake convenience means you can whip them up quickly without the fuss of ovens or long prep times.
Versatile enough for various celebrations, you can easily switch up the sprinkles or fillings to match themes or seasons.
** crowd-pleasing** treats that appeal to both kids and adults will earn you rave reviews at parties or gatherings.
Gourmet quality belies their effortless assembly, so you can impress without spending hours in the kitchen!

Chocolate Peanut Butter Stacks Ingredients

• See how easy it is to bring these delightful treats to life!

For the Cookies

  • Ritz Crackers – provide a salty base and texture; buttery round crackers can work as a yummy substitute.
  • Creamy Peanut Butter – adds richness and flavor; opt for natural peanut butter for an alternate, wholesome taste.
  • Marshmallow Creme – contributes sweetness and a gooey texture; fluff can be used as an alternative if needed.

For the Dipping Chocolate

  • Chocolate – coarsely chopped and melted for the perfect coating; consider using high-quality chocolate bars like Trader Joe’s Pound Plus Bars for best results.

For the Finishing Touch

  • Holiday Sprinkles – optional for decoration; feel free to replace them with themed sprinkles for personal touch on your Chocolate Peanut Butter Stacks.

How to Make Chocolate Peanut Butter Stacks

  1. Prepare the baking sheet. Start by lining a baking sheet with parchment paper, ensuring a non-stick surface for your delicious treats. This will make transferring them much easier later on.

  2. Arrange the crackers. Lay out 24 Ritz crackers on the parchment-lined baking sheet, creating the perfect canvas for your scrumptious stacks.

  3. Mix the filling. In a mixing bowl, combine the creamy peanut butter with the marshmallow creme until well blended. You want a consistent, creamy filling that will delight the taste buds!

  4. Assemble the sandwiches. Generously spread the peanut butter mixture onto half of the crackers, then place the remaining crackers on top to create delightful sandwiches filled with that heavenly mixture.

  5. Melt the chocolate. In a microwave-safe bowl, melt the chocolate in 15-30 second intervals, stirring until smooth. You’ll want it silky for easy dipping!

  6. Dip the sandwiches. Using a fork, dip each cookie sandwich into the melted chocolate, allowing any excess to drip off. Make sure they’re coated nicely for that rich chocolatey flavor!

  7. Set on the baking sheet. Place the chocolate-dipped cookies back on the lined baking sheet, and if you like, sprinkle some holiday toppings on top for an extra festive touch!

  8. Chill to set. Pop the baking sheet in the refrigerator and let your Chocolate Peanut Butter Stacks chill until the chocolate is set, which will take about 1 hour.

Optional: For an added crunch, sprinkle chopped nuts over the melted chocolate before it sets.

Exact quantities are listed in the recipe card below.

Chocolate Peanut Butter Stacks

What to Serve with Chocolate Peanut Butter Stacks?

Create the perfect delightful spread to accompany these sweet treats that everyone will love!

  • Chilled Milk: A classic pairing that enhances the rich flavors of the cookies, leaving you satisfied after each bite.
  • Fruit Skewers: Fresh fruits like strawberries, bananas, or apples add a refreshing contrast, helping to balance the sweetness of the chocolate.
  • Vanilla Ice Cream: The cool creaminess of vanilla ice cream pairs beautifully, creating a decadent dessert experience.
  • Coffee: A warm cup of coffee brings out the deeper flavors in the cookies, making it an ideal afternoon treat or after-dinner indulgence.
  • Chocolate Dipped Pretzels: For an added crunch and flavor contrast, serve these alongside your Chocolate Peanut Butter Stacks for a fun snack platter.
  • Nutty Trail Mix: This mix can add a healthy element to your table and provides a satisfying crunch that complements the gooey cookies perfectly.
  • Whipped Cream: Light, fluffy whipped cream can elevate your dessert experience, giving guests something sweet to dip into or dollop on top of their stacks.
  • Sparkling Water: A refreshing sparkling water or soda can cleanse your palate and keep the festivities lively without overpowering dessert flavors.
  • Mini Cheesecakes: Set out mini cheesecakes for a cheesecake-lover’s delight that pairs nicely with the chocolates in the stacks.

Expert Tips for Chocolate Peanut Butter Stacks

Smart Mixing: Use a hand mixer for a smooth peanut butter-marshmallow filling, which ensures a delightful, even spread and prevents lumps.

Melting Mastery: Always chop chocolate into small chunks for uniform melting, avoiding the dreaded grainy texture that occurs when using chocolate chips.

Dipping Technique: Dip sandwiches quickly to minimize chocolate overflow. Keep the filling level low, as overfilled cookies can squish out during dipping.

Decorative Details: Get creative with holiday sprinkles or flavored chocolate melts to elevate the visual appeal of your Chocolate Peanut Butter Stacks.

Storage Savvy: Store these treats in an airtight container in the fridge to maintain that perfect crunch and texture, especially in warmer weather.

Chocolate Peanut Butter Stacks Variations

Feel free to put your personal spin on these delightful treats, enhancing flavors and textures to suit your taste!

  • Nutty Delight: Substitute creamy peanut butter with almond or cashew butter for a unique, nutty flavor twist.
  • Jam-Filled: Spread a layer of raspberry or strawberry jam on top of the peanut butter for a fruity surprise that balances the richness.
  • Chocolate Choices: Experiment with milk, dark, or even white chocolate for dipping, allowing for a sweeter or darker flavor profile.
  • Crunchy Additions: Fold in chopped nuts, like peanuts or almonds, into the peanut butter mixture for added crunch and texture.
  • Fruity Sprinkle: Instead of holiday sprinkles, consider using crushed freeze-dried fruits for a colorful and flavorful finish!
  • Spicy Kick: Add a pinch of cayenne pepper or cinnamon to the peanut butter filling for a subtle heat that surprises the palate.
  • Different Crackers: Swap out Ritz crackers for pretzel crisps for a sweet and salty flavor combination that is absolutely irresistible!
  • Blissful Coconut: Blend shredded coconut into the peanut butter filling for a tropical twist that adds chewiness and flavor depth.

Let your creativity shine as you create your own Chocolate Peanut Butter Stacks!

Make Ahead Options

These Chocolate Peanut Butter Ritz Cookies are perfect for meal prep enthusiasts! You can prepare the peanut butter filling up to 24 hours in advance by mixing the creamy peanut butter with marshmallow creme and storing it in an airtight container in the fridge. When you’re ready to assemble, simply spread the filling on the Ritz crackers and create your sandwiches. You can also make the entire process ahead of time and refrigerate the assembled cookies until chocolate sets, which typically takes about 1 hour. To maintain the cookies’ quality, keep them refrigerated and covered in an airtight container, ensuring they remain just as delicious for a quick treat whenever you need it!

How to Store and Freeze Chocolate Peanut Butter Stacks

Room Temperature: Keep in an airtight container at room temperature for up to 2 weeks, ensuring they stay crunchy and fresh without melting.

Fridge: For improved freshness and longevity, store in the fridge for up to 1 month. This helps maintain the cookie’s texture and prevents the filling from getting too soft.

Freezer: Freeze the chocolate-covered cookies in a single layer on a baking sheet, then transfer to an airtight container for up to 4 months. Thaw in the fridge before enjoying.

Reheating: There’s no need to reheat these treats, as they are delightful straight from the fridge or at room temperature.

Chocolate Peanut Butter Stacks

Chocolate Peanut Butter Stacks Recipe FAQs

What type of crackers work best for this recipe?
Absolutely! Ritz crackers are the star of this recipe due to their perfect blend of saltiness and crunch. However, if you’re looking for an alternative, buttery round crackers can also deliver a similar taste and texture that complements the peanut butter filling beautifully.

How should I store my Chocolate Peanut Butter Stacks?
To keep your treats fresh, store them in an airtight container at room temperature for up to 2 weeks. If you prefer them chilled, placing them in the fridge will extend their life to about 1 month. Just be sure to keep them covered to prevent them from absorbing any moisture or odors from the fridge.

Can I freeze Chocolate Peanut Butter Stacks, and if so, how?
Yes, you can freeze these delicious stacks! First, freeze the chocolate-covered cookies in a single layer on a baking sheet until solid. Then, transfer them to an airtight container or a resealable freezer bag. They can be frozen for up to 4 months. When you’re ready to enjoy them, simply thaw in the fridge for a few hours before indulging.

What do I do if my chocolate doesn’t melt smoothly?
Very good question! If your chocolate turns grainy or clumpy, it may have been overheated or isn’t the right kind. To avoid this, always chop your chocolate into small pieces for uniform melting, and use a low-power setting on your microwave. Melt it in 15-30 second increments, stirring in between until completely smooth. This will give you that silky finish perfect for dipping!

Can pets eat the Chocolate Peanut Butter Stacks?
It’s best to keep these treats away from pets. While peanut butter is generally safe for dogs in moderation, the chocolate coating can be toxic to them. Additionally, the marshmallow creme adds sugar that isn’t healthy for pets. Keep your delicious stacks for humans only to ensure everyone stays safe and happy!

Chocolate Peanut Butter Stacks

Decadent Chocolate Peanut Butter Stacks That Wow Every Time

Indulge in Chocolate Peanut Butter Stacks, a simple no-bake treat that combines salty Ritz crackers, creamy peanut butter filling, and silky chocolate for a delightful snack.
Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 24 cookies
Course: DESSERTS
Cuisine: American
Calories: 120

Ingredients
  

Cookies
  • 24 units Ritz Crackers buttery round crackers can be a substitute
  • 1 cup Creamy Peanut Butter opt for natural peanut butter for a wholesome taste
  • 1 cup Marshmallow Creme fluff can be used as an alternative
Dipping Chocolate
  • 8 oz Chocolate high-quality chocolate bars recommended
Finishing Touch
  • Holiday Sprinkles optional for decoration; can replace with themed sprinkles

Equipment

  • mixing bowl
  • Microwave-safe bowl
  • Fork
  • Baking sheet
  • Parchment paper

Method
 

Preparation
  1. Prepare the baking sheet by lining it with parchment paper.
  2. Arrange 24 Ritz crackers on the lined baking sheet.
  3. In a mixing bowl, combine the creamy peanut butter with the marshmallow creme until well blended.
  4. Spread the peanut butter mixture onto half of the crackers and create sandwiches with the remaining crackers.
  5. Melt the chocolate in a microwave-safe bowl in 15-30 second intervals, stirring until smooth.
  6. Dip each sandwich in the melted chocolate and allow excess to drip off.
  7. Place the chocolate-dipped sandwiches back on the baking sheet and add holiday sprinkles if desired.
  8. Chill the cookies in the refrigerator until the chocolate is set, about 1 hour.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 14gProtein: 3gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 150mgPotassium: 50mgFiber: 1gSugar: 8gCalcium: 1mgIron: 2mg

Notes

For added crunch, sprinkle chopped nuts over the melted chocolate before it sets. Store in an airtight container to maintain freshness.

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